It's difficult to buy oats in Spain thus I was very happy to see it served for breakfast by our host/hostess in Scotland.
It's amazing to learn new ingredients introduced to serve the humble oats.
Couldn't resist and bought some back with me from Scotland.
Am replicating here and it's a bowl of goodness.
Serve with fresh/dried fruits and nuts of your choice.
Can you guess what is the cold beverage poured over the bowl of oats?
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